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Support 150 Mauritian Youth Agripreneurs

by Centre for Agriculture Research and Entrepreneurship (CARE)
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Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
Support 150 Mauritian Youth Agripreneurs
message from youth participant
message from youth participant

Dear Friends,

We hope this letter finds you well, in good health and enjoying time with family. Just like many other countries across the globe, Mauritius is also in a Covid-imposed lockdown. As we had shared in our previous report, we were really looking forward to hosting Groups 4, 5 and 6 for Chapter 2 of The Agripreneurship program.  Alas all of our educational programs came to a grinding halt with the lockdown.  Inspite of the circumstances, we continue working as best as we can to keep the learning farm going, so we are ready to roll once programs are able to resume.

While we couldn't get people to the farm, we spent the past month getting our farm to people instead. You probably have experienced, to varying degrees, difficulties in accessing nourishing food during a lockdown. This was acutely felt by many familes, who found themselves with empty pantries in the wake of a lockdown that was imposed overnight. Coupled with the sudden and unexpected closure of supermarkets for 8 days, there were many families who were in dire need of food. As smallholder vegetable growers, we decided to reserve our supply for those who needed it most in the community. However, getting to the farm, let alone delivering vegetables was difficult without the right permits, and it truly took a village of volunteers to get food distribution going. We relied on volunteers to help us identify the families who needed it most, and to harvest, sort and pack the fruits and veggies on the farm. We are deeply grateful to Melibelle from Bois Marchand, Voahangy from Baie du Tombeau, and Diana in Terre Rouge, all of whom were participants of The Agripreneurship Program, and so many others in other regions including Pointe aux Piments, Grand Gaube, Cottage, Port Louis, Pointe aux Sable who offered their kind support in one way or another to make it all happen. Special mention should also be made of our volunteers - Andy and Shafiq - who kindly offered their help with security and transport. This experience showed us the importance of a community led distribution system, which was very efficient in reaching those who are in greater need. The power of the community and the grassroots !

In the midst of it all, it was also nice to receive messages from the Junior Youths, who are now seeing quite literally, the fruits of their labour. In Chapter 1 of the Agripreneurship Program, the junior youths were each given a seed to take home with them (which they planted in their very own upcycled pot as part of an activity). Chapter 1 took place over 3 months ago, and it was heart warming to receive messages of some of them harvesting their very own tomatoes and beans. 

One silver lining of this Covid Mayhem, perhaps, is that the spotlight is shining alot brighter on the need for more resilient local food systems. Now more than ever, we will need more Agripreneurs, who can develop innovative ways to make our local food system better. As such, we are even more committed in setting up an Agripreneurs' Club for each of the following localities: Baie du Tombeau, La Tour Koenig, Bois Marchand, Cottage, Sainte-Croix, and Triolet. We are developing a structured series of lessons, that will enable each junior youth to develop the capacity to think critically and entrepreneurially, about how to improve their local food system for the better. Beyond that, we also need to work on getting the buy in of other stakeholders in the community, for example, with the local district council so we can have a safe space like the local community centre to work from. Indeed, it will take a village to see it come to fruition; and as we saw with our informal food distribution volunteer chain, there is no power greater than when a community comes together!

Thank you for being part of our community.

With deepest gratitude,

Kelly, Wesley & Team Farmcity

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message from beneficiary
pay what you can
pay what you can
Packing veggies during Covid
Packing veggies during Covid
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Hi there our GlobalGiving supporters, 

 

Progress Report 4: Building Agripreneurs 

This entire work was made possible through our first successful crowdfunding campaign on GlobalGiving, and with the help of several volunteers and staff who gave their time to this project. We would like to thank all of you for this.  

 

Between 31 August and 27 November 2019, Farmcity welcomed 150 junior youths across the Northern region of Mauritius: La Tour Koenig, Bois Marchand, Cite La Cure, St. Croix, Triolet, Baie du Tombeau, Goodlands and Cottage. In Chapter 1, participants are first introduced to the possibilities of sustainable farming in a modern way through a tour of our Learning Farm. On their tour, they learn about the different strategies employed to farm in harmony with nature, taste some farm fresh produce, and even conduct a mini experiment to understand irrigation through capillary action. In the second half of the day, we turn the floor over to these bright, young junior youths! They are each given 2 scenarios to role play - first, as Minister of Agriculture to propose ways to make agriculture attractive to youths; and then taking on a superpower to solve some of the most pressing issues facing their communities today.

 

As Minister of Agriculture, these junior youths had some fantastic suggestions to make agriculture more attractive to youths. The most popular of all was to introduce agriculture as one of the core subjects in schools, because “if we are learning about Maths and Science, we should also be learning about agriculture too!” Besides the need for greater formative training in agriculture, the junior youths also highlighted that youths needed fuss-free and affordable access to facilities such as land, tools and equipment, and updated advice relevant to their realities. For example, if available land was far away from where they lived and difficult to access because of a lack of public infrastructure, then it would not be helpful even if the land was provided for free. The youths also recognized that litter and pollution was a direct result of people losing the connection with their environment. They reasoned that if communities were provided with greater support to care for their environment - such as making plants (in the nurseries) cheaper so everybody can afford to buy them to beautify their gardens, posters to remind community members not to litter, and more activities where parents could plant with their children, then it is likely that there people would care more about their environment.

 

When asked to identify some of the challenges facing their communities today, the top 3 issues highlighted were: drugs, violence, and poverty. Despite the bleakness of what they were faced with in their daily lives, and even if they had all the superpowers in the world, their solutions proposed were overwhelmingly positive and practical. Top of the list was to create more spaces for leisure - spaces such as football and basketball courts, places for community gardening, and safe spaces where people could simply sit and chat with each other. They also advocated for a complete ban on alcohol, cigarettes, drugs and pesticides. They reasoned that such measures would be for the betterment of everyone's health, would reduce the risk of alcohol-related fights and violence, as well as reduce the attraction to drugs. Another solution proposed was the need for more education on various topics including: effective parenting, teenage pregnancy, and drug prevention. These solutions were a recurring theme across each of the six groups that came to Farmcity - imagine the wonders that could be achieved if we simply gave young people a voice! 

 

Initially planned as a single workshop to introduce modern farming to 150 youths, the learnings that emerged from the youth presentations left us reeling - we could be doing so much more, and indeed, we needed to be doing more! In response to their earnest and sincere sharing, we will be floating their suggestions to the relevant Ministries so we can give their voice a chance to be heard. Beyond that, we realized the urgent need to accompany these youths over a longer of period of time. It was from this point of realization that Chapters 2 and 3 of the Agripreneurship Program was born. In Chapter 2, participants will dive heads-in (and hands on) learning the basics of farming. As a group, they will learn how to prepare the soil, sow seeds, manage weeds, irrigate and tend to their own bed of crops on the farm. Their efforts will then culminate in Chapter 3: The Agripreneurs' Club, where they will follow a 10 week program to develop a selection of their ideas (raised in Chapter 1) into a first prototype to be tested on the ground. It is our belief (and hope) that improving their local food system, through initiative(s) that are developed by the community for the community, will pave the way for more positive changes.

Building Agripreneurs - Chapter 2: Tools Of The Trade

After having the privilege to witness such passion and potential among the junior youths in Chapter 1, we were determined to find a way to accompany the same group of 150 youths on their journey towards discovering their entrepreneurial talent. We applied for the Public Diplomacy Grant offered by the US Embassy of Mauritius, and was overjoyed when they informed us that they would be funding our project! Thanks to their generous support, Chapter 2 of our Agripreneurship Program kicked off on 25 November 2019.
In the second chapter, the focus is very much on learning the basic ‘tools of the trade’. The junior youths come back to Farmcity for the second time, this time around spending the day helping out on the farm. They dive heads on (and hands in), learning about weed management, transplanting, and irrigation, as they work in teams on different areas of the farm. The goal is for them to gain some practical experience that they can easily use at home, whether they are planting in containers (such as when space is limited) or tending to an outdoor plot of their own. However, we recognize that isn’t enough. To be an agripreneur, one must be able to identify opportunities where others see unsurmountable barriers, and having a keen sense of curiosity about the world around them is key! To spark that curiosity, we send the junior youths out on a journey of scientific exploration in the later part of the day. They travel into the hidden universe of the microscopic world, examining different samples of things found around the farm - from pollen grains of the squash flower, to the digestive tract of the amazing earthworm, to the beautiful exoskeleton of the Coconut Rhinoceros Beetle. They also learn about the different physical states of matter through an activity called “Drawing On Water”, where they engage their inner Picasso and dabble in some hydro dipping. Finally, the participants, activating their innate sense of logic and reason, race against time to piece a 3D-puzzle together.

Chapter 2 of the Agripreneurship Program is currently ongoing, with the remaining 75 participants expected to come in January and February of 2020.

The Journey Continues With Chapter 3

In keeping with our commitment of quality over quantity, it is our hope to continue accompanying the same 150 youths that we worked with in 2019. Building on all they have done in Chapters 1 and 2, the junior youths will continue their agripreneurship program with the Agripreneurs’s Club. Instead of coming to the farm however, we will be heading into the villages this time around! We will work on developing some of the ideas that was raised in Chapter 1, build a prototype using the skills they learnt in Chapter 2, and culminate in a Pitch Day where they will pitch their solutions in front of a panel of judges.

We plan to start 6 Agripreneurs’ Club, one in each of the following localities: Baie du Tombeau, La Tour Koenig, Bois Marchand, Cottage, Sainte-Croix, and Triolet. Can you imagine testing out their ideas, developed by the community, for the community? We can, and we hope you can too! We will require significant resources to make this happen, and it wouldn’t be an understatement to say that this will truly ‘take a village’ for it to come to fruition.

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Hi there our GlobalGiving supporters,

We are excited to share something special with you. During our second learning tour, the AVS team dropped by the farm to shoot a short 2 minute video of our project. We wanted you to get a first look at it, before we release the short video publicly. This is your project too!

You may access it here: https://www.youtube.com/watch?v=FTkx6XLyHe0

In the video, we share about the 3-part project that encompasses The Agripreneurship Program at Farmcity. Chapter One (your project) is currently ongoing. Tours 3 and 4 will take place on 4th November and 14th November, with Tours 5 and 6 planned for end of November and beginning of December.

The second Chapter (Chapter two) involves a service project, and we are happy to share that we have found a sponsor to conduct the program at Farmcity. This will enable us to continue our work with the same set of 150 youths. Chapter Two - The Service Project, is set to begin next month, on 25 November 2019! Look out for more info on this in our next update.

In the meantime, we are already kicking off the fundraising for Chapter three - The Agripreneurs' Club, which is a 10-session/week entrepreneurial program. This is where the junior youths, armed with the knowledge they have from Chapters 1 and 2, will develop their solutions to improve their local community from idea to a working prototype. The program will run at Farmcity and/or the local community where the juniors are from. Evidently, Chapter 3 will require a lot more resources and help, and so you will notice that we have increased our Global Giving goal to $95,000.

We have been so inspired by the tenacity, courage and brillance of these junior youths, and your help will enable them to continue developing their innate capacities.

Feel free to share and help us reach this new goal!

Kindly,

Kelly and Wesley

Links:

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Juniors' changemaking ideas
Juniors' changemaking ideas

On 31st August and 14 September 2019, Farmcity conducted its first 2 of 6 Community Workshops. We welcomed 40 junior youths from 4 different regions of Northen Mauritius - Baie du Tombeau, Terre Rouge, Triolet and Bois Marchand. Boy, did they blow us away with their insight, creativity, and strong sense of justice!

In each Community Workshop, participants were introduced to Farmcity’s mission and social enterprise model. We also shared the backstory of how Farmcity came to be - against all odds and despite the founders knowing nothing about agriculture when they started! Participants were then given a tour of the farm, where they learnt the different strategies employed to farm in harmony in nature, tasted some farm fresh produce, and even conducted a mini experiment to understand irrigation through capillary action. Nature has all the answers, and we simply need to observe and appreciate the bounties of what She has to offer.

After a brief break prepared by a wonderful local caterer, we turned the floor over to these bright, young junior youths! They were given 2 scenarios to role play - first, as Minister of Agriculture to propose ways to make agriculture attractive to youths; and then taking on a superpower to solve some of the most pressing issues facing their communities today. The depth of discussion that followed, as well as their suggestions to solve some extremely challenging problems - of drugs, of pollution, of poor health, left us wondering why we aren't involving them in our policy making process. Imagine the wonders that could be achieved if we simply gave young people a voice!

We were humbled to be given an opportunity to look at complex problems from their perspective, and deeply inspired by their resilience and tenacity, even in the face of a really challenging environment. We are convinced, contrary to much of the bad press that the 'youths of today' often get, that they will be the ones who can change the world for the better. We will be compiling the solutions that the junior youths have proposed in this series of Community Workshops (4 more upcoming!), and will share them with the leaders and decision makers of Mauritius.

------------

More about The Agripreneurship Program

These Community Workshops are the first of a three-part Agripreneurship Program for junior youths. We aim to use agriculture as a tool to teach entrepreneurship, so we can build the agripreneurs of tomorrow.

Community Workshops set the scene for junior youths, introducing them to the possibilities of sustainable farming in a modern way, and providing them with a safe space to first, surface some of the challenges they see in their local food system; and secondly, to propose ground-up solutions to improve it and by extension, their communities.

This will be followed by Chapter 2 where participants will dive heads-in (and hands on) learning the basics of farming. As a group, they will learn how to prepare the soil, sow seeds, manage weeds, irrigate and tend to their own bed of crops on the farm.

Their efforts will then culminate in Chapter 3: The Agripreneurs' Club, where they will follow a 10 week program to develop a selection of their ideas (raised in Chapter 1) into a first prototype to be tested on the ground. It is our belief (and hope) that improving their local food system, through initiative(s) that are developed by the community for the community, will pave the way for more postive changes. 

Watch this space for more details on how you can support these junior youths efforts!

Brainstorming sprints
Brainstorming sprints
Learning about composting creatures
Learning about composting creatures
One of many great ideas and proposals
One of many great ideas and proposals
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learning journey planning
learning journey planning

Dear Donor, 

We are most happy to provide you with an update on our very first GlobalGiving project. As we shared in our project blurb, we will be hosting 150 junior youths from underprivileged communities at Farmcity, and it is all thanks to your generous donation. The fundraising campaign ended in June, and the funds were disbursed on 31 July 2019. Since the campaign ended, we've been hard at work organizing the back end of things so that we can ensure each youth has an enjoyable and productive learning experience at Farmcity. 

Logistics

The project will be carried our in 6 separate groups, consisting of 25 junior youths, 2 animators, and up to 8 parent volunteers. The Junior Youths are grouped according to the region they live in as well as their age groups (9-11,12-15, 16-19). They are from the following regions of Mauritius: Baie du Tombeau, Terre Rouge, Triolet, Bois Marchand, La Tour Koenig, Cité La Cure, Cottage. Consent forms have also been distributed to the junior youths so we can get formal approval from their parents for their participation. 

Collaborators & Helping Hands 

For this project, Farmcity is collaborating with coordinators and animators of the Junior Youth Spiritual Empowerment Program (JYSEP), a global movement inspiring young people, parents, and community members to work together toward a better world. We felt it was prudent to work with the JYSEP animators as they have cultivated a great relationship with these junior youths, having worked with them through the JYSEP for over a year now. Our goal is to build on that relationship, and to work longer term with the same junior youths. This would be in the form of other food-related service projects (e.g from community gardens to food literacy), as well as through our 10 - week Agripreneurs’ Club Program in the near future.

We have also opened the tour to parent volunteers who may be interested in accompanying their teens as they embark on this program. There are two reasons for this: involving the parents helps the junior youth to feel valued and important because their parents are taking an interest in their live, and also because it offers Farmcity an opportunity to create more awareness about healthy eating at the community level.

We have also reached out to our friends to lend a helping hand for each tour. Raahena (our former intern), Khavi, Cherish (previous volunteers for other programs we have run) have already offered to help on some days. Volunteers and animators will be provided with a stipend to cover their time and cost of transport for the day.  

Transport Arrangements

We have arranged return transport , via a local bus driver, for the junior youths as well as accompanying parents/animators. To this end, we will also install signage and wayfinders so our visitors will be able to locate our farm easily. This is based on many instances where previous visitors were lost in the sugarcane fields and we had to waste much precious time looking for them. 

Food and Beverages

Pink Catering, a local small business, will be providing refreshments for each day of the tour consisting of sandwiches, mini potato and tuna balls, mini pizzas, sliced chocolate cakes, water as well as homemade ice tea. Reshmi, the owner and chef, has kindly offered a very competitive price for the refreshments. 

Photo/Video

We have contacted AVS, one of the most professional photo and video production company in Mauritius to help us record the event/s and produce a video for the GlobalGiving project. AVS has generously offered us a 50% discount as part of their kind contribution to support this project. 

Timeline 

Tour 1 - Date set for 31 August 2019 

The Bus driver will pick up junior youths from 3 separate locations, namely Baie du Tombeau, Terre Rouge and Triolet. 

Tour 2 - Date set for 14 September 2019

The Bus driver will pick up junior youths from 1 location, namely Bois Marchand.

Tour 3 October 2019, Date TBC (depending on school examination dates)

Tour 4-6 November-December 2019, Dates TBC (school holidays, may be conducted on weekdays too)

Thank you once again for helping to make this possible! We look forward to providing you with another update soon!

 

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Organization Information

Centre for Agriculture Research and Entrepreneurship (CARE)

Location: Grand Gaube - Mauritius
Website:
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Project Leader:
Kelly Ann Yeo
Grand Gaube, Mauritius
$52,287 raised of $75,000 goal
 
124 donations
$22,713 to go
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