By Jonathan Williams | Director of Development
Thank you for your generous support of Rescuing Leftover Cuisine! You are helping provide a safety net for individuals and families who may face food insecurity this year.
As of June, SNAP cuts are projected to strip food benefits from 3.2 million people. Rescuing Leftover Cuisine is working to fill the gaps left by these policy changes and make sure surplus food reaches people who need it most. Donations from dedicated supporters like you make this work possible and help keep communities safe.
In the first half of 2026, RLC has been able to:
Our nonprofit recipients are a testament to the impact RLC and its donors are having on food access challenges:
“The food donations we receive through RLC make a meaningful difference for families staying with us. Whether it is a prepared meal, fresh produce, or simple snacks for everyone, these donations help ease the burden on the parents and ensure our families have access to nourishing food during a challenging time in their lives.” – Rhode Island nonprofit food recipient
Your support has helped us serve millions of meals — let's work together to serve even more through the rest of the year. Please consider:
Thank you for believing in the importance of donating surplus food!
Links:
By Jonathan Williams | Development Director
By Jailen Pierre | Development Manager
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