After 12 months, the food security project started in Baitambogwe, Mayuge district among 16 families has had a great impact.
Majority of the beneficiaries have been able to improve on their food security. Many of the OVC caregivers report having enough food to feed their families. Between January and December 2018, caregivers harvested more food stuffs such as soya, maize and Orange Fleshed Sweet Potatoes (OFSP) and beans.
There have also been increases in saving due to improved household incomes from sale of surplus produce which have facilitated business initiation and growth.
In addition, 9 caregivers have noted that they will be getting other gardens to replace the gardens rented for them by CCUg. This is because the land owners need to utilize their land. Furthermore, 3 caregivers have indicated that they will pay rental fees for the land they are using so as to continue using it.
“For me, I used not to be able to afford to buy food most of the time but I’m glad I no longer have to buy food, at least I can get it from the garden that community Concerns Uganda rented for me. Because I was saving some money, I will be able to retain the piece of land by paying the owner more money.”
“Now that Community Concerns Uganda will not hire for us any more land, I’m glad I have been empowered economically and will be able to pay more money to hire the piece of land.”
Some of the other beneficiaries have been able to use the project to support their families and also pay school fees for their children.
“I’m so happy that I was able to harvest 300kgs of maize which I sold and earned Ugsh 200,000. I’ll use this money to pay part of the school fees for my child who is joining secondary school. I’m still eating the sweet potatoes and the cassava is still growing. At least the interest I earned out of my savings, I will be able to pay more money to the owner of the land.”
The whole of last year another community was expectant that we would hire for them land and be able to give them seeds so that they can grow food but due to the unlimited resources, it was not possible but this year we told them that it was going to be possible, this brought joy to them.
“I’m so grateful that community Concerns will be hiring for us land so that we can grow food for our families and be able to sell the surplus.”
All the 16 households that we started with in this food security project are now able to have more than one meal a day.
"We used to have 1 meal in a day.....but that changed when Community Concerns Uganda initiated this project. I got 85kgs of soya last season which i sold at USH 1,500 each Kg. I used the money to start up a small business which has helped me to buy scholastic materials for other children not sponsored by Community Concerns Uganda and buy sauce to complement the food harvested." Isma
I got 40kgs of maize that we still eat as posho today. And up to now, we are still harvesting the sweet potatoes for last season.
Honestly, this project has changed our households. I have planted maize, potatoes, and soya for this season. But the weather is so bad this time.... anyway, i hope to continue renting the land where i planted the potatoes.
Growing of sugar cane in this area has made renting land to small-scale farmers almost impossible due to the high prices.
"Before this project started, i could not afford money to rent land for growing food. I barely had what to eat at home, but thanks to Community Concerns Uganda, i now have what to eat. I got 65kgs of soya and 45kgs of maize last season. I sold the soya and bought more food and other seeds (Groundnuts) for this season.... we now have at least 2 meals each day." Bosco
After roughly 7 months, the intervention conducted in Baitambogwe, Mayuge district among 16 families has yielded results. All the beneficiaries have harvested soya, Orange Fleshed Sweet Potatoes (OFSP), maize, and beans. This is gradually reducing food insecurity in these families as explained below;
‘I didn't know that this soya is good, it's of good quality and it's delicious. I'm enjoying eating it and the sweet potatoes. I'll keep some to plant this coming season so that I keep enjoying it. I'm happy because I don't have to sleep hungry, I make source out of the soya and I can also fry it so that we eat it with tea. Thank you Community Concerns Uganda".
Other beneficiaries are using the project to start initiatives to sustain their ability to afford food for themselves and their families. They are starting businesses to improve on their household incomes.
“I got 90Kgs of soya out of the 6kgs that I was given. I sold each Kg at 1,500 and got Shillings 135,000. I have started a small business to improve on my household income. I want to be able to afford buying food for my household in the months to come. But, for now, I am eating the sweet potatoes I get from my garden. I also planted maize on the land that concerns hired for me and I got 5 sacs (approximately 500 Kgs). I have sold some and saved the money in the saving group so that it gains interest. I have saved some seeds to plant next season.”
Although some beneficiaries got challenges during planting soya, they devised means that provided results;
"The birds disturbed me a lot when i had just planted soya, but, I decided to stay in the garden to chase them away. Now I have harvested so far 60 Kgs and I still have some more in the garden. . I also planted maize and beans on the land that Community Concerns hired for me. My family is feeding on the sweet potatoes I planted and at least for this year my family is assured of food.
The integration of the adult and financial literacy training in the Food Security and Nutrition project has strengthened the project. It has increased access to credit, and encouraged beneficiaries to start businesses as the narrative below
“At least I’ m happy that CCUg brought this project here because I am able to save some money. By the end of the year, I expect to have accumulated enough capital to do a bigger business. I can even borrow sometimes. I have even learnt how to write my name. I used not to know how to write my name, I could ask someone to write for me but thanks be to CCUg I know now how to read and write."
Majority of the beneficiaries have harvested the soya beans, sweet potatoes, maize, beans and other crops that they planted on the land that CCUg hired for them. This has reduced food insecurity and encouraged capital accumulation, business initiation and strengthening.
Projects and Activities undertaken
Note: Although this is a quarterly report, some activities were conducted in the April 2018.
Orphans and Vulnerable Children (OVC) Sponsorship: This project is being implemented in 5 communities/villages which are situated in Jinja and Mayuge District namely, Bugodi/Baitambogwe, Lukholi, Mauta, Bukatube and Wabulungu.
Activities Conducted
Activities in Q1 included:
a) Organized 59 caregivers of OVC in 5 groups and initiated adult literacy training (Arithmetic, Reading/Writing and Financial Literacy). Out of the 59 caretakers, 38 (64.4%) were illiterate, while 21 (35.6%) were semi-literate at the start of the training. However, only four are still unable to read and write, although these four can now write their names.
b) Paid school fees for 65 OVC in primary schools and provided them with scholastic materials like pencils, pens, books, mathematical sets, rulers, petroleum jelly and sanitary pads.
c) Monitored the children while at school, checked their school progress and encouraged them to excel in class.
d) Attended 3 PTA meetings in 3 primary schools where we encouraged parents to produce children they will be able to adequately look after, get involved in their children’s education, stop child abuse and neglect, and ensure that children get the needed school requirements, including sufficient Menstrual Hygiene materials and information.
e) Helped OVC and their caregivers access medical care-1 severely burnt OVC child was taken for skin grafting and malnutrition therapy at CorSu, Entebbe. In addition, we also supported one OVC caregiver to access health care when she was abandoned at a health centre without services and left to die by her relatives.
Challenges experienced
Lessons learnt and recommendations
Vocational skills Training
This project involves equipping school dropout youths and women with vocational skills. These include computer skills, hair dressing, tailoring, crafts making, financial literacy and parenting.
Activities Undertaken
Challenges
Sexual Reproductive Health and Rights (SRHR)
This program includes provision of sexual reproductive health information including Menstrual Health and Management (MHM).
Activities Undertaken
Challenges
Lessons learnt and Recommendations
Group Saving Program (GSP)
Similar to a Village Saving and Loan Association (VSLA), the GSP is comprised of groups of women (10- 25), living in the same village, known to each other and who regularly meet to save and acquire loans from their pooled savings. At the beginning of each saving year, each group agrees on a specific interest rate against which loans will be taken. CCUg has a stake in each group in that it occasionally injects money as needed to meet credit requirements. Each group attends 2 training sessions prior to the start of savings, during which time they are introduced to financial literacy and basic business skills.
Currently, there are 5 groups in total. Three of these started saving in January 2018. The Nakalanga location includes 3 groups comprised of 70 women altogether; the Magamaga Group includes 20 women and the Craft group, 15 women. Starting in May 2018, 5 groups will begin saving, bringing the total number of groups to 10.
Achievements
Challenges
Lessons Learnt and Recommendations
Food Nutrition and Hygiene (FSN)
The project was planned to address the needs of 70 caregivers facing food insecurity. These caretakers were identified through a baseline survey, which showed that most households (56.9%) ate 1 meal 24 hours before the survey and nearly half (48%) said they usually have 1 meal or, on some days, no meal (31.4%). The main source of food for most respondents was homegrown, despite the fact that 64.7% did not have access to farmland. All respondents (100%) ate at least one protective food a day in the week prior to the survey; however, only a few (45.1%) were able to eat bodybuilding, high-protein foods.
Funds for this project are sourced from donations through a fundraising initiative conducted on the Global Giving website. So far, we have only obtained enough funds to address the needs of one group. Therefore, the activities reported below are for that one group only.
In addition, a well-wisher provided CCUg with 3 acres of farm land to improve its ability to address the food security needs of OVC households and improve their self-sustainability.
Activities Undertaken
Challenges
Lessons Learnt and Recommendations
Crafts Project
Funds generated through the Crafts Project support youth, women, children and CCUg projects. We partner with a church group in the US to help us sell these crafts and we are able to earn an income which supports the OVC scholarship project and related projects within the organization.
Following third and fourth quarter sales in 2017, we were given a large order that we are currently working on.
We recently acquired paper cutting equipment to speed accuracy and production of correctly-sized papers for bead production. We also added an additional woman to the craft group. She is now rolling papers into paper beads, and works alongside other women who are engaged in making bracelets, purses, necklaces. All participants receive payment from CCUg for the pieces they produce, and use the money they earn to pay school fees for their children and save for unexpected expenses.
Challenges
Recommendation
We need to look for more market opportunities for the products, since our women have additional capacity to make more products.
"I am very hopeful that this project is going to be very beneficial to us. Right now, Community Concerns is renting for us land that we shall use to grow our own food. We are very blessed that the project started with our group, the burden of food insecurity is going to be now more"Rose-28 years said"
On 7th February 2018, we initiated the Food Security and Nutrition project with discussions with a group of OVC caregivers from one of the communities selected for the project. This group has the highest number of households with severe food insecurity among the OVC caregivers we are working with.
Using the donated funds, CCUg is providing hoes/slashers or pangas, Orange Fleshed Sweet potatoes (OFSP) vines, soya bean seeds to the first group of 17 beneficiaries selected.
A week ago, a hired agronomist trained 16 caregivers in the production of soya bean and OFSP. He also trained them about production of organic pesticides and fertilizers which will be used in the project. The agronomist will be monitoring the caregivers to ensure that they effectively apply what was taught and provide support where needed.
"I have learnt a lot about soya bean and sweet potato growing. Imagine, I even did not know how to make organic fertilizers, which are sustainable, not like those inorganic ones. I have also learnt how to make organic pesticides. I am a better farmer now ( Ismaili, OVC caregiver).
Nearly all caregivers learnt something new from the training. It was an eye-opening to caregivers to improve on their produce using simple agronomic practices.
Since the discussions held in early February, caregivers have been looking for land in and around their Village (half an acre each) which CCUg rents for them for 2 seasons (1 year) that they will use to grow soya and OFSP. The organization signs memorandums of agreement with the land owners and allocates selected land to the caregivers.
Most of the beneficiaries are excited about the project and very hopeful that it will be able to improve on household food security.
"I am so happy about this project....actually, right now, I am scared of my blood pressure rising. You cannot imagine the burden that has been lifted from me. I have one meal a day, but with this project, I will be able to grow adequate food for my family" (Hadija-60 old widow).
"This project is going to help me grow food for my family. I did not have where to grow food from. I am so happy I have been given this chance to have adequate food. I know, my adherence to ART will improve because I will have enough food to eat before taking ARVs" (Sarah, OVC caregiver).
Other caregivers were very optimistic that through hard work, they will be able to increase on their household earnings through this project.
"I hope to improve on many things which I had lost hope about. When I am able to grow my own food, my children will not go through the pain of sleeping hungry again or not attending school because of no food. I also think I will be able to get some surplus food which I can sell so that I can increase on my household income. I am thankful to Community concerns and all the people who have donated towards this project" (Prossy- 27 year old widow)
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