Food Security Uganda Project #30413

Prevent starvation among 70 families in Uganda

by Community Concerns Uganda Initiative

Project Report | Dec 13, 2021
Harvest Period

By Brenda Doreen Nakirya | Managing Director

Though Covid period has affected us, we are greatful that Community Concerns Uganda Initiative has continued supporting us. We have stated harvesting and out of the harvest we expect to eat some of the food and sell the surplus.

For me, I used not to be able to afford to buy food most of the time but I’m glad I no longer have to buy food, at least I can get it from the garden that community Concerns Uganda rented for me. Because I was saving some money, I will be able to retain the piece of land by paying the owner more money.” (Onne of the beneficiaries of the project)

They are harvesting maize,beans and soya.

I hope to sell the surplus of my maize sothat i can be able to pay school fees for my grandchildren.

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