The Blue Atlas Project's mission is creating sustainable food systems solutions with communities in crisis. Disasters create gaps for basic human needs; water, security, food, as well as the belief and dignity that accompanies a communities ability to provide for themselves. The Blue Atlas Project creates programming that fosters independence and self-reliance. We tailor our solutions to support communities in growing nutrient dense food by connecting them to their own food production. This encourages and empowers a community towards self-sufficiency and food sovereignty. We are grass roots - we aim to impact the community, focusing on the generational impact of creating school garde... read more The Blue Atlas Project's mission is creating sustainable food systems solutions with communities in crisis. Disasters create gaps for basic human needs; water, security, food, as well as the belief and dignity that accompanies a communities ability to provide for themselves. The Blue Atlas Project creates programming that fosters independence and self-reliance. We tailor our solutions to support communities in growing nutrient dense food by connecting them to their own food production. This encourages and empowers a community towards self-sufficiency and food sovereignty. We are grass roots - we aim to impact the community, focusing on the generational impact of creating school gardens, trainings and financial resources to foster development.
Each of GlobalGiving’s nonprofit partners is required to send quarterly donor reports detailing the impact of their work. Here are some of their recent updates:
By Kali Kirkendall | Executive Director
Impact of Spirulina on Children Diagnosed with Moderate Malnutrition: Just to remind you of the WHY behind what Blue Atlas is doing in Uganda with spirulina, here a brief recap. We... Read the full report ›By Kali Kirkendall | Executive Director
Hello! We are excited to share some updates from our recent trip to the Bahamas and showcase the path of long-term restoration. As you know we have been working in Abaco since the end of 2020.... Read the full report ›By Kali Kirkendall | Executive Director
We are happy to report that we are continuing to make strides in solidifying the nutritional make-up of our Ugandan grown spirulina with the government and third-party testing facilities. Our farm,... Read the full report ›
