Our project is geared towards ensuring that all people can have at least a daily meal in the communities where we operate in Africa. Our centers will provide and serve meals for less fortunate. Furthermore, the project will also collect and distribute cloths, household items and food staples for those who cannot afford to visit the center. The volunteer team will be divided into those who prepare the food at the centers and serve people in need through our Zero Hunger Project.
Despite significant natural wealth, Africa is among the poorest continents in the world. An estimated 50% of its population lives in crippling poverty and life expectancy is the lowest on the planet. Half of the population suffers from malnutrition and access to public services remains scarce.
Food waste could feed every starving child, man and woman. By taking a few simple steps to waste less food , donate what you don't need, growing our own food and also meeting Outlets, Hotels, Supermarkets can help sustain the project and feed thousand of lives everyday.
As a Pilot Project, it would be great start with a Time Line of 8 months in order to evaluate how feasible is. Into these 8 months the key period of feeding the homeless would be the last 6 months.
This project has provided additional documentation in a PDF file (projdoc.pdf).