Women Palante is continue working with a holisitic approach. We started with our special edition incubator: Gourmetpreneurs.
Gourmetpreneur is our business incubator for any latina women who wants to create a business in food or drink. This program has a holistic curriculum to learn also how to establish healthy eating habits and wellness for themselves and their families. The students receive cooking and nutrition classes. Gourmetprenurs has been running for several years now. This is the third edition of the program. After the pandemic and the virtuality, we were able to return to face-to-face classes and we had the space provided by Cardozo Education Campus in D.C., which was adequate and useful because of its location, so that the mothers could attend the cooking and nutrition classes in person and business classes was online.
Registration process was hold in Cardozo Education Campus but also in the schools around such us: Harriet Tubman Elementary School D.C and Columbia Heights Educational Campus. It was a total of 49 Latinas registered and 8 graduated. Each class was 5 to 10 participants[1]. From registered to students, we registered a conversion of 10.6%. From students to graduates, we got an 80% conversion.
Women Palante piloted a new wellness curriculum and nutrition classes developed for a nutritionist from University of Maryland. LEDC implemented a new curriculum too.
Women Palante received support from:
Accomplishments for this Reporting Period:
- LEDC's Food Initiative program: It is an accelerator program for food business in D.C. The students have the opportunity to get all the certifications and six months of rent for an industrial kitchen.
- LEDC's Food Initiative program which demonstrates the commitment to move forward with entrepreneurship actively.
Based on the opportunity to have continuity with the LEDC Accelerator program. Women Palante decided to offer the 3 students’ business and wellbeing with the following services:
Finances: A technical account assistant is working with each participant to prepare financial projections, operations costs and financial analysis
Business Development: a business tutor will review with each student the business model
Virtual assistance: one of the students has an operate business and in order to expand
Database creation: data base was created for the student with operating business.
Chef Advice: to register the recipes.
Wellbeing:
Coaching: Each student is receiving a package of 4 coaching sessions for their personal development.
Psychology therapy: The psychology made an assessment and one of the students is receiving therapy.Also, she is receiving support to obtain a medical insurance.
Community support: One per month the graduates’ students will be meet online to support each other.
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