By Ashleigh Burgess | Project Leader
In the last six months, Trees for the Future has been working hard to prepare the 288 participants of our forest garden project in Tawa, Kenya. These farmers will plant and care for forest gardens that will help them increase their incomes, boost their family's food security, and access new market opportunities by selling products like fruit to a new nearby fruit juice factory.
The farmers are participating in a four-year long program which will allow them to plant a diverse mix of trees and vegetables on their farms. We are working with farmers to grow different types of vegetables such as kale, spinach, onions, amarantha and sweet peppers. Additionally, the farmers are preparing to plant fodder trees like Leucaena leucocephala, Leucaena Tri-candria and Sesbania sesban, as well as fruit trees like mangoes, avocados, and papaya. Finally, they will also cultivate fast-growing agroforestry trees like Grevillea robusta, Jacaranda mimosifolia, Acrocarpus fraxinifolius, Senna siamea and medicinal trees like Moringa oleifera. All these species were selected by farmers based on subsistence needs and market opportunities.
This combination will help farmers stave off hunger and have economic returns in the short term via vegetable and tree planting, while preparing their plots for robust soil regeneration through trees like Leucena leucocephala and Grevillea robusta.
Right now, we are working with farmers to distribute nursery kits and other necessary supplies.
With your help we have been able to reach 200 of the 288 farmers in our Tawa Program. There are many more to help in this project so please consider donating today!
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