Beneficiaries Vulnerable families and people in need in the communities that need daily food.
Project focuses on… 1. Setting community foodbanks: providing assistance in setting community food banks and helping in recruiting resources in the communities for the community foodbanks. 2. Building a hunger-free network: connecting each community foodbank to one another and make it a whole sharing network. Distributing donated food and supplies to people in need in an efficient and sufficient way. 3. Decreasing the shipping time: with the purchase of trucks, we can carry more donated food and supplies to more people in need in more areas.
353 community foodbanks are set all over Taiwan.
9,982 beneficiaries, and the service is provided 160,676 person-times.
a total of 16,6905.2 kg of supplies were received through the network, including:
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