Help Nicaraguan Farmers Build their Resilience

by Committee on Sustainability Assessment
Help Nicaraguan Farmers Build their Resilience
Help Nicaraguan Farmers Build their Resilience
Help Nicaraguan Farmers Build their Resilience
Help Nicaraguan Farmers Build their Resilience
Help Nicaraguan Farmers Build their Resilience
Help Nicaraguan Farmers Build their Resilience

Project Report | Dec 4, 2018
With disasters on the rise, resilience study needed more than ever

By Elena Serfilippi | Resilience Research

Disasters on the rise

Increasing disasters and lack of resilience are causing many households to go hungry, lose employment, and fail to thrive in farming.

  • Worldwide, the number of extreme climate-related disasters, including extreme heat, droughts, floods and storms, has doubled since the early 1990s.
  • For the third year in a row, there has been a rise in world hunger. The absolute number of undernourished people has increased to nearly 821 million in 2017, an additional 17 million more than a year before. Often undernourished people live in countries with high exposure to climate extremes (FAO, 2018).
  • Between 2015 and 2016, droughts caused 83% of damages and losses in the global agricultural sector. The El Niño climate cycle was responsible for drought in Central America in those years. Losses ranging from 50 to 90 percent of the crop harvest were a direct result.

We can best address these challenges by focusing on resilience, which is the capacity of people, communities, and systems to prepare for and to react to stressors and shocks in ways that limit vulnerability and promote sustainability.

The project

In a preliminary investigation in 2017, we asked almost 500 farmers in the Jinotega department in Nicaragua questions about individual household resilience and sustainability in a survey. The good news: our results show that economic conditions in this community improved with respect to five years ago – but only slightly.

To understand how to get greater improvement, your support will help to study the wider community-level resilience in the second quarter of 2019. By also including co-operative, government, and other stakeholder leaders, a forward-looking, bigger-picture view of the region can emerge from the regional effects that individual farmers may not see.

By analyzing the data together with individual farmer resilience data, we provide a deeper level of learning that can empower communities and their local community leaders with information and a pathway to better resilience practices.

Our plans include creating a resilience learning platform with data collected in Nicaragua and other resilience studies in Central America. The platform will contribute to the ongoing discussion of how to best create climate smart investment programs that protect smallholders. We’ll share these resilience lessons in global Webinars

Why Nicaragua

Nicaragua has made impressive gains in recent years on poverty reduction and economic growth. Between 1994 and 2016, real Gross Domestic Product (GDP) grew by four percent.

Despite this growth, Nicaragua has suffered from climate-related disasters and faces ongoing challenges as it works to reduce poverty for its smallholder farmers

Low agricultural productivity as well as short and irregular rainfalls are affecting poor smallholders living in part of Nicaragua’s territory known as the Dry Corridor: a strip of land of approximately 18,600 square kilometers that runs across some 50 Municipalities.

The deteriorating agricultural productivity and climate variability in this region jeopardize the recent gains in poverty reduction. Average annual precipitation is usually below 800 millimeters (about 31 inches) per year. During the El Niño Southern Oscillation (ENSO) years, precipitation can drop by 30 to 40 percent, with long periods of heat waves during which there is hardly any rainfall. Climate variability has devastating consequences on the cultivation of basic grain crops.

Low adoption rates of new technology and climate-smart practices especially among poor farmers, are putting productivity and food security at risk. Farmers’ ability to respond and adapt to severe weather and climate conditions are compromised.

Investment in sustainable agriculture initiatives is still needed, particularly for programs that increase the productivity of coffee production and ensure a decent life to small farmers by providing financial resources, together with market and technical assistance.

We look forward to conducting this pilot test of COSA resilience tools at the community level and to keeping you informed.

 

Thank you for your support.

The Committee on Sustainability Assessment

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Organization Information

Committee on Sustainability Assessment

Location: Philadelphia, PA - USA
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Committee on Sustainability Assessment
Elena Serfilippi
Project Leader:
Elena Serfilippi
Philadelphia , PA United States

Funded Project!

Combined with other sources of funding, this project raised enough money to fund the outlined activities and is no longer accepting donations.
   

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