This program provides nutritious food assistance to orphans, the elderly, and people with disabilities during the month of Ramadan. Many people face budget constraints, making it difficult to meet the need for adequate and nutritious food, especially when demand increases during the holy month. Through the distribution of staple foods, ready-to-eat meals for suhoor and iftar, and additional nutritional packages, this program aims to ensure that residents can observe Ramadan in a healthy.
During Ramadan, food needs increase due to the two main meals, suhoor and iftar. On the other hand, rising prices of basic commodities often make it difficult for the needy to provide nutritionally balanced meals. This situation has an impact on the declining nutritional intake of children, the elderly, and people with disabilities, who are the most vulnerable groups to health problems.
This program distributes food aid packages consisting of rice, animal protein, vegetables, fruit, and ready-to-eat meals for suhoor and iftar. In addition, we work with many institutions to develop nutritious menus during Ramadan and provide logistical support to ensure targeted distribution. The involvement of local volunteers and communities is also strengthened to ensure the sustainability of aid and build broader social awareness.
This program not only helps meet food needs during Ramadan, but also contributes to improving the long-term nutritional status and health of orphanage residents. Consistent support will strengthen the resilience of social institutions, reduce the risk of malnutrition, and improve the quality of life for children, the elderly, and people with disabilities. In addition, this program fosters community solidarity to continue supporting orphanages on an ongoing basis, even after Ramadan ends.
Support this important cause by creating a personalized fundraising page.
Start a Fundraiser
