Gluten Free Foodies - Gluten Free Food Drive Challenge

A fundraiser by

Awareness for Celiac Disease and the need for Gluten Free Food in our Food Banks. If Celiacs eat Gluten: wheat, barley, rye and some oats, our immune system attacks us. If the diet is not strictly followed, malnutrition and other diseases like cancer put us at higher risk. Over 300 symptoms that a person with Celiac Disease can have, migraine headaches to severe digestive upset. I would like to raise money to donate GLUTEN FREE FOOD to food banks everywhere.

This fundraiser is benefitting these projects:

Physical Health | Kenya

Feed hungry children in Kenya

by Global Health Partnerships Inc

Food Security | Zimbabwe

Food and Self-Reliance for AIDS Orphans

by American Foundation for Children with AIDS

$0 of $1,000 goal

Raised by 0 donors in 14 years

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Gluten Free Foodies - Gluten Free Food Drive Challenge

This fundraiser is benefitting these projects:

This fundraiser doesn't have any donations yet. Be the first!

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