Muna and Hanadi
Sticky sweet fingers and laughter fill the kitchens of Muna and Hanadi, two neighbors and Syrian refugees who live in Zarqa, Jordan.
Muna and Hanadi first met when Hanadi moved into the same building as Muna and her family. The two women became more than just good friends—through an NEF networking event Muna and Hanadi soon became business partners.
Both women were housewives before they were forced to leave their hometown of Aleppo in Syria. Hanadi, a mother of three sons and a daughter, fled the violence in 2012 after her house was bombed in a series of airstrikes. Muna, a mother of two sons, fled Syria with her family when the violence destroyed her village.
Like many refugees who were forced to leave Syria, Muna, Hanadi, and their families were financially unstable after resettling in Jordan. They didn’t know anyone who could lend them a helping hand and their husbands, who had served as the main breadwinners, were unable to work as a result of strict labor laws in Jordan.
Many refugee and poor Jordanian families find themselves without good options, and they are forced to resort to harmful coping strategies just to get by. This may include child labor, begging, early marriage, engaging in exploitative work, or taking on extensive debt.
NEF's work in Jordan seeks to offer refugees and vulnerable Jordanians opportunities through business trianings, financial literacy, and start-up grants—options that support participants to attain self-sufficiency and reject strategies that may harm them in the long-run.
Impressed with Hanadi's cooking skills, Muna asked Hanadi to go into business with her after attending an NEF-business training session together.
Through trainings in business planning and financial literacy and a project grant, Muna and Hanadi started a home-based catering business featuring Syrian pastries.Their kuba, a fried croquette, is a particular favorite among their client-base—which grew after Muna sent her son to school with a tray of kuba. His teacher liked it so much she asked Muna to make it for her. From then on, the reputation of their great service and delicious dishes began to spread by word of mouth.
NEF provided Muna and Hanadi with the tools and skills they needed to generate a stable income to provide for their families. Through their business, they make a profit of about 100 JOD per month ($140), which allows them to purchase necessary household items. They plan to expand their business in the future by buying a refrigerator to help produce more food and provide ready-made meals for clients on-the-go.
“Participating in the project and starting our own business made us feel part of the community because we got to connect with the people here.”
Muna continued, “I feel more confident than ever because our clients trust us.”
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