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East Africa Food Crisis

by Save the Children Federation
East Africa Food Crisis
Aug 15, 2012


Chronic poverty and malnutrition, conflict, weak health systems, high food prices, poor vaccination coverage, a lack of access to clean water and a changing climate all culminated in a deadly food crisis in 2011. Despite early warnings, livestock perished and thousands of families were pushed closer and closer to the brink of disaster.

It was to become the worst drought in East Africa in 60 years, affecting over 13 million people and killing tens of thousands. In response, Save the Children launched the largest emergency response in our 90-year history. We were already on the ground when the first warning signs were seen. We rapidly scaled up our life-saving programs, delivering health, nutrition, water, crucial life-saving support, protection and education to children and their families.

Thanks to our donors

We are very grateful to all our donors and supporters for their contribution to our work. Thanks to you we have reached over 3.4 million people to date with life-saving and life-sustaining aid.

You’re helping us feed thousands of families, providing many more with clean water and health care across Ethiopia, Kenya, and Somalia. You are also giving children a future by helping us to provide them with a quality education – many for the first time in their lives. Families are being supported to find sustainable solutions to drought in their communities. But they are not out of danger yet, and many remain on the brink of crisis.


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Organization Information

Save the Children Federation

Location: Fairfield, CT - USA
Facebook: Facebook Page
Twitter: @savethechildren
Project Leader:
Penelope Crump
Westport, CT United States

Funded Project!

Combined with other sources of funding, this project raised enough money to fund the outlined activities and is no longer accepting donations.

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