{"cache_age":"3600","width":"920","description":"The extreme food shortages and economic impacts of COVID-19, combined with the severe climate-induced drought in southern Madagascar, have rendered over 1.14 million people acutely food insecure. Women and children face heightened vulnerability to hunger, contributing to life-threatening surges in the incidence of malnutrition. Since February 2021, SEED's Emergency Food Distribution Programme has been working to improve the immediate health and long-term resilience of food insecure communities.","html":"<iframe src='https:\/\/www.globalgiving.org\/dy\/v2\/oembed\/?format=html&url=https%3A%2F%2Fwww.globalgiving.org%2Fprojects%2Femergency-food-distribution-in-madagascar%2F' style='width:920px;height:613px;border:0;'><\/iframe>","type":"rich","title":"Emergency Food Distribution in Madagascar on GlobalGiving","thumbnail_url":"https:\/\/www.globalgiving.org\/pfil\/51121\/pict_large.jpg","version":"1.0","height":"613"}