Buy a Goat for a Family in Guatemala

Feb 26, 2013

Dona Fidelia Has a Dream to Reduce Malnutrition

The Brito family and their goat.
The Brito family and their goat.

Doña Fidelia Brito lives in Guatemala's Highlands, in a small rural village. A successful experience with Save the Children's goat program has inspired Doña Fidelia to fight chronic malnutrition in her community.

In 2008 Doña Fidelia and her husband Leonel Cruz took their only child Felipe Josué to a growth monitoring event. They worried about his low weight and looked for ways to help provide him with moer nutritious food. With guidance from the local health worker, they registered for Save the Children' goat raising program in order to produce goat milk at home for Felipe Josué.

After just a few months began to see a remarkable improvement in Felipe Josué's growth. When the goat had two kids, they kept them and gave the mother to another family. Later on, Doña Fidelia's own health improved by drinking goat milk, with no more hair loss and the headaches she used to have.

Early in 2012 Doña Fidelia adopted two more goats. Through best practices in animal husbandry, she now has four adult goats, and more on the way as two are pregnant. Thanks to the training received in goat management she has reached a daily production of a half gallon a day which she distributes among the young children of her village.

Other mothers are following her example, like Doña Maria Magdalena Alvarez whose goat now produces 1/2 quart of milk per day, just enough for her two-year-old daughter Catarina.

Doña Fidelia's dream is coming true, and other goat-related benefits for home gardening (manure) and meat production represent further contributions to her isolated rural community food security. 

Dec 17, 2012

Increased Goat Milk Production is Good News for Children

One of Diego
One of Diego's goats getting ready for milking.

"With the support Save the Children has given me, I learned a lot about goats and all its various benefits. I have a goal which is to have my own milk production factory in about 5-year-time".

Those were the words of Diego Sarat, Save the Children agricultural leader in Media Luna the community in Guatemala, Cunen, Quiché.

This program is part of Save the Children strategy to reduce malnutrition among children under 3 years old who are underweight and to promote the financial development of their families. The new goal for the community is to provide farmers with an additional 6 goats in order to ensure daily milk production and a steady supply of nutritious milk for children and income to help parents buy food to feed their children.

Diego Sarat's family is the first one beneficiaries of this program which aims to driving a more ´professional´ management of the goats raising business and was chosen because he was a leader who had prominent agricultural success in his model farm. In addition, he has proven to be a hard worker and has space to accommodate goats and and livestock feed. Diego is committed to provide the milk the goats provide to 10 children in his community. These children are at high risk for malnutrition and are less than 3 years old and are underweight.

Diego is also able to sell the surplus milk and cheese (which he makes every two days) which helps nourish his children and increase the family's self-sufficiency budget. The management of the goats have multiple benefits, from milk production through the use of manure and urine to fertilize gardens and farm crops. 

Many thanks to our supporters for helping make this a reality!

Aug 15, 2012

A dream comes true: a goat enterprise

Children with Elmer and one of the goats
Children with Elmer and one of the goats

The dream to have a goat-based enterprise came true for the Ramirez-Cano family in the community of El Pinal.

El Pinal is located in a pine forest area where local farmers had to change traditional sugar cane farming to corn, beans and coffee due to competition from industrial sugar cane production. The area is affected by chronic malnutrition and receives Save the Children food security support, including goat raising to increase children´s milk consumption.

Don Elmer and Doña Natalia took this activity at a higher level acquiring five goats and they now produce goat cheese in addition to providing a daily glass of goat milk to neighboring 10 children under 5 years old. Elmer and Natalia added a lot of personal effort to the training received and now generate a steady daily household income of $6 a day in addition to occasional sale of goat kids; three were recently sold at around $50 each. Given that about half of the population of Guatemala live in poverty on less than $2 a day, the goats have been quite a boon.

Household fertilizer expenses and exposure to chemical pesticides were also reduced as they now successfully use goat droppings and urine. They report a 10% increase in corn production since using these goat by-products as manure and pest repellent. 

Elmer and Nathalia´s family has become a model for their community and many approach them to learn their goat raising and farming practices. Their future now looks more promising and the genetic quality of their goats is improving thanks to crossing with selected goats promoted by the Save the Children.

In Elmer´s own words ‘I am very grateful for the support and opportunity received, it has changed my family’s life and I am happy when I see the smile of children when they drink their glass of goat milk every morning’.


May 16, 2012

Claudia and Luis Get a Goat

Claudia, Luiz and Muneca
Claudia, Luiz and Muneca

Julia Hernandez Lux and Isaias De Leon Hernandez live in the community of La Hacienda in Guatemala with their seven children. Isaias works as a carpenter as he does not have access to enough land to farm.

When the Save the Children-sponsored PROMASA began its activities in La Hacienda in 2007, The Hernandez's 1-year-old daughter Claudia Lizeth was malnourished and underweight.

Through the program, the family started a home garden which provided extra food and income for the family. Then in 2008, the family received a goat that at the beginning produced more than 2 glasses of milk daily. One glass was always set aside for little Claudia Lizeth.

With the fresh milk and vegetables, Claudia started gaining weight. After three months, she was fully recovered from malnutrition. 

Her father Isaias recalls "she started growing normal, was not getting sick any more, and we no longer had to buy her medicines".

The Hernandez family gave the first goat to another family, but kept a female kid (baby goat) called Muñeca (Doll). In less than 2 years, the family had other kids and more milk thanks to improved breeding.

Muñeca provides about a half gallon of milk per day. Claudia's little brother, Luis Armando, is a healthy toddler and enjoys his milk every day. Plus, the family sells surplus milk to neighbors, helping the Hernandez children's playmates.

Feb 3, 2012

Got Goat Milk?

Diego Sarat raises goats in the corral
Diego Sarat raises goats in the corral

"I learned a lot about goats and all its various benefits. I have a goal which is to have my own milk production factory in about 5-year-time". Those were the words of Diego Sarat, PROMASA agricultural leader in Media Luna the community, Cunen, Quiché.

This action is supported by Save the Children as part a strategy to reduce malnutrition among children under 3 years old who are underweight and to promote the financial development of their families. The objective of this action is that 9 farmers get other 6 goats also in order to start to have their daily milk production.

Caprino II action was created to take a step forward in raising goats. Diego Sarat has received 6 goats to increase milk production for consumption and industrial processing.

He is the first beneficiary of this program, which aims to drive a more ´professional´ management of the goat-raising business, and was chosen because he was a leader who had prominent agricultural success in his model farm.

Besides that, he was willing to work hard on this project, he had physical space to accommodate goats and a source of food for these animals.

In order to be eligible, he committed himself to provide the milk extracted from those 6 goats to 10 low-weight children in his community under 3 years old. Besides, he is able to sell the surplus milk and cheese (which he makes every two days). Those practices help nourish children and increase the family budget.

The management of the goats have multiple benefits, from milk production through the use of manure and urine to fertilize gardens and farm crops.  

Ready for milking time!
Ready for milking time!

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Project Leader

Penelope Crump

Westport, CT United States

Where is this project located?

Map of Buy a Goat for a Family in Guatemala